Authentic Malvani Fish Curry in Just 3 Easy Steps

Malvani Fish Curry is one of Maharashtra's most loved coastal delicacies, known for its rich coconut-based gravy, vibrant colour, and perfectly balanced blend of aromatic spices. Traditionally, preparing authentic Malvani Fish Curry requires roasting, grinding, and blending multiple ingredients in the right proportions—a process that takes both time and experience.

With Madhura's Recipe Premium Malvani Fish Curry Mix, I've made this traditional recipe simple for every home cook. This Ready-to-Cook premix contains a carefully crafted blend of authentic Malvani spices, allowing you to prepare delicious homemade Fish Curry with minimal effort. Simply follow the packet instructions, add your fish, and enjoy restaurant-style Malvani Fish Curry in minutes.

Whether you're cooking Surmai, Pomfret, Bangda, Rawas, Prawns, or your favourite local catch, enjoy authentic Maharashtrian coastal flavour at home with confidence—every single time.

Why You'll Love This Premix

Authentic Malvani Taste Made Easy

Prepared using Madhura's trusted recipe, this premix delivers the rich, spicy, and aromatic flavours of traditional Malvani Fish Curry without the hassle of preparing the masala from scratch.

Ready in Just 3 Easy Steps

Simply prepare the curry base, add your fish or prawns, and simmer. It's the easiest way to enjoy authentic Malvani Fish Curry at home.

Perfect for Fish & Prawns

Ideal for Surmai (King Fish), Pomfret, Bangda (Mackerel), Rawas (Indian Salmon), Prawns, Bombil (Bombay Duck), Sardines, Tilapia, Basa, and many other varieties of fish.

Premium Ingredients, Authentic Flavour

Made with carefully selected ingredients including Kokam, Coconut Milk Powder, Cashew, Onion, Tomato, Garlic, Ginger, Red Chilli, Coriander, Cumin, and traditional Malvani spices to create a rich, flavourful curry with authentic coastal taste.

No Artificial Colours or Preservatives

Made using quality ingredients without artificial colours or preservatives, so you can enjoy authentic homemade taste with confidence.

Freshness-Sealed Hygienic Packaging

Packed in a hygienic, touch-free environment and freshness-sealed to preserve aroma, flavour, and quality until the last use.

How to Prepare

Authentic Malvani Fish Curry in Just 3 Easy Steps

Step 1 – Prepare the Curry Base

In a pan, add ¼ cup (60 ml) cold oil, the entire packet of Malvani Fish Curry Mix, and ⅓ cup (85 ml) water. Mix well, then turn on the heat and cook over medium flame until the oil separates and rises to the surface.

Step 2 – Add Fish

Add 400 ml water followed by 500g of fish or prawns. Mix gently and cook on low heat for 5–10 minutes.

Step 3 – Garnish & Serve

Garnish with fresh coriander leaves and serve hot with steamed rice, bhakri, or chapati.

Madhura's Tip

For an even richer and creamier Malvani Fish Curry, add 100g fresh coconut paste or coconut milk while cooking for an authentic homemade coastal flavour.

Why This Recipe Works

This premix is prepared using a carefully balanced blend of traditional Malvani spices and coconut-based ingredients that create the rich flavour, vibrant colour, and irresistible aroma of authentic coastal Fish Curry. Every ingredient is blended in the right proportion, so you get consistent, delicious results every time

Package Content:

• 1 × Madhura's Recipe Premium Malvani Fish Curry Mix (50g)

Important Note: 

As our masale are food products, returns are not accepted. We take utmost care to deliver each pack fresh, safe, and full of flavor.

Useful Tips & Care:

• Store in a cool, dry place away from sunlight and moisture. 
• Always use a clean, dry spoon to scoop masala.
• Reseal the pouch tightly after every use to preserve freshness.
• Add masala towards the end of cooking for maximum aroma and flavour.
• For best results, allow your curry or sabzi to simmer after adding the masala.